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Rafa |

THE ONLY NON-BITTER

I knew the brand in the USA 15 years ago and it is the only one that is not bitter because it has the highest percentage of stevioside A. It lasts a long time, it is worth it.

Conocía la marca en USA hace 15 años y es la única que no amarga porque tiene el porcentaje más alto de esteviósidos A. Dura mucho, merece la pena.
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General satisfaction (5.0 / 5)
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Lizgor |

High durability

I bought it to sweeten my coffees a little and with half a dispenser it works for me, so it lasts forever. Excellent value for money, it's worth it.

Lo compré para endulzar un poco los café y con medio dosificador me sirve, con lo que dura eternamente. Excelente relación calidad-precio, merece la pena.
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General satisfaction (5.0 / 5)
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Nat |

Repeat purchase

Good product, complete at a good price. I would buy it again, no doubt. A very pleasant taste and with a small amount, it sweetens a lot without being unpleasant as in other brands.

Buen producto, completo a buen precio. Volvería a comprarlo, sin duda, Un gusto muy agradable y con poca cantidad, endulza mucho sin resultar desagradable como sucede en otras marcas.
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General satisfaction (4.0 / 5)
Packaging (4.0 / 5)
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Value/Price (4.0 / 5)

Retiro |

Artificial flavor

For my taste it gives perhaps a rather artificial flavor and sweetens in excess. Although in small quantities it can be a healthy substitute for sugar.

Para mi gusto da quizá un sabor bastante artificial y endulza en exceso. Aunque en pequeña cantidad puede ser un sustituto sano del azúcar.
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General satisfaction (5.0 / 5)
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Ehf |

Good

A great product, its flavor is not at all as artificial as in other sweeteners.

Un producto estupendo, su sabor para nada resulta tan artificial como en otros edulcorantes.
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General satisfaction (4.7 / 5)
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Value/Price (4.0 / 5)

Angel |

The best stevia I know

I have tried many of the pure stevias available in Spain and most of them leave a bitter aftertaste in the mouth at the end. I learned about this brand in the USA years ago and I like it the best by far. It sweetens well and leaves no weird flavors in the mouth. I am very happy that HSN sells it in Spain. Thank you.

He probado muchas de las stevias puras disponibles en España y la mayoría dejan un regusto amargo en la boca al final. Conocí esta marca en EE.UU. hace años y es la que más me gusta de lejos. Endulza bien y no deja sabores raros en la boca. Estoy muy contento de que HSN la venda en España. Gracias.
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General satisfaction (5.0 / 5)
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Dona |

Very good

I have tried many brands of stevia and this is the only one that does not have a bitter aftertaste. I highly recommend it for hot drinks (it is difficult to dissolve when cold).

He probado muchas marcas de estevia y esta es la única que no tiene un regusto amargo. La recomiendo mucho para bebidas calientes (en frío tiene difícil disolución).
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General satisfaction (5.0 / 5)
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Luisg |

Worthwhile

The percentage of stevia is almost 100%, unlike other alternatives on the market. In addition, with the sweetening capacity of stevia, the jar lasts a long time.

El porcentaje de stevia es casi del 100%, no como otras alternativas que hay en el mercado. Además con la capacidad endulzante de la Stevia el bote dura muchísimo.
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General satisfaction (5.0 / 5)
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Kinti |

Super quality

I have been using stevia for years and have never regretted it.

Ich benutze Stevia seit Jahren und habe es nie bereut.
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General satisfaction (5.0 / 5)
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Fury |

Ideal for cakes

I have tried different formats of stevia and this is the best. It spreads a lot, leaves no aftertaste, and tastes similar to sugar, or at least at home we don't notice much difference. At the beginning it is difficult to find the necessary amount, but as you make recipes you get the hang of it. For a 4-egg cake I use half a teaspoon of stevia. Sometimes I combine it with coconut sugar in the same recipe, for example for a 4 egg cake 50g coconut sugar and the tip of a teaspoon of stevia.

He probado diferentes formatos de estevia y este es el mejor. Cunde muchísimo, no deja regusto a nada, y de sabor similar al azúcar, o al menos en casa no notamos mucha diferencia. Al principio es difícil dar con la cantidad necesaria, pero a medida que vas haciendo recetas le vas cogiendo el punto. Para un bizcocho de 4 huevos pongo media cucharadita de estevia. A veces lo combino con azúcar de coco en una misma receta, por ejemplo para bizcocho de 4 huevos 50g azúcar de coco y la punta de una cucharadita de estevia.
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General satisfaction (5.0 / 5)
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