Fine powdered matcha for your favorite recipes
Green tea matcha powder from EssentialSeries is a powder food made exclusively from leaves of Camellia sinensis L., dried and milled until obtaining a tamis extra-fine green tea matcha.
Its composition is as simple as it is transparent: only green tea matcha powder, with no added ingredients, with a standardized content of 15% polyphenols. This lets us offer you a natural product with a clear composition and quality, easy to incorporate into drinks, breakfasts, smoothies, yogurts or matcha latte-style preparations.
A pure, fine matcha with no additives, designed for those seeking a practical and versatile way to enjoy green tea powder within a mindful diet.
What makes this green tea matcha different?
The difference lies in the combination of purity, texture and standardization. We’re not talking about a blend with flavors, sugars, colorants or other ingredients: we’re talking about finely ground green tea leaves with a polyphenol profile and a naturally sweet taste.
Additionally, its extra-fine sieving helps achieve a more pleasant mix in liquid or semi-solid preparations. You can whisk it with water, add it to plant-based drinks, blend it into yogurts or use it as an ingredient in homemade recipes where you want the color and flavor of matcha.
Why choose it:
- 100% green tea matcha leaves in powder
- Standardized to 15% polyphenols
- No added ingredients or unnecessary additives
- Extra-fine sieving for an easier-to-work-with texture
- Suitable for vegan and vegetarian people
- Powder format ideal for drinks, cooking and baking
Quality of the raw material: Camellia sinensis L. leaves
Matcha is obtained from leaves of Camellia sinensis L., the same plant that gives other types of tea. In this case, the leaf is presented as a fine powder, which allows using it directly in your preparations without relying on traditional infusion.
At HSN we’ve bet on a high-quality raw material, with a standardized composition, where the spotlight falls entirely on the green tea matcha. The color may vary slightly due to its 100% natural origin, something normal in vegetal ingredients, but it stands out for its vibrant characteristic green color.
15% polyphenols: quality standardization
Our green tea matcha powder is standardized to 15% polyphenols. The standardization is a technical composition data point that brings transparency and helps recognize the product’s quality.
Who uses matcha tea?
It fits very well with people seeking a different plant-based drink, with those who enjoy making matcha latte at home and with those who want to add a green, natural and aromatic touch to smoothies, bowls, yogurts or sweet recipes.
It’s also a good option for vegan or vegetarian consumers, foodie profiles and users who value pure products, no blends and a quality composition.
How to integrate it into your routine
You can mix it with water, milk or plant-based drink, and adjust the intensity according to the type of preparation. For a smoother texture, we recommend first adding a small amount of liquid, stirring or whisking until a fine paste, then completing with the rest of the drink.
Ideas to pair it in HSN recipes
The matcha powder pairs very well with mild-flavored ingredients, creamy bases and sweet preparations. These options can help you integrate it easily without complicating your routine:
Frequently asked questions
¿Es un matcha puro?
Yes. Its composition is 100% green tea matcha powder, obtained from leaves of Camellia sinensis L., with no added ingredients.
¿Qué significa que esté estandarizado al 15% en polifenoles?
It means our product guarantees a 15% polyphenol content. It’s a key composition and quality data point to know how good the green tea leaves used for its preparation are.
¿Cómo puedo prepararlo?
You can mix it with water, milk or plant-based drink. You can also add it to smoothies, yogurts, bowls, pancakes, cakes or matcha latte-type preparations.
¿Puede cambiar el color del producto?
Yes. Since it’s a vegetal ingredient, there can be a natural color variation, but this doesn’t affect the product quality.
¿Es apto para personas veganas y vegetarianas?
Yes. It’s a vegetal product, made only with green tea matcha powder, suitable for vegans and vegetarians.
Pure, fine and easy to use matcha
Green tea matcha powder from HSN is our option for those looking for a simple, vegetal and versatile matcha, with a clean composition and a clear quality standard: 15% polyphenols.
Without additives, with extra-fine sieving and a naturally sweet flavor, it’s a practical option for preparing drinks, breakfasts and recipes with the characteristic touch of green tea matcha. An HSN choice for those who value raw material quality, transparency and straightforward formulas.
Scientific bibliography
- Kochman, J., Jakubczyk, K., Antoniewicz, J., Mruk, H., & Janda, K. (2021). Health Benefits and Chemical Composition of Matcha Green Tea: A Review. Molecules, 26(1), 85.
- Phuah, Y. Q., Chang, S. K., Ng, W. J., Lam, M. Q., & Ee, K. Y. (2023). A review on matcha: Chemical composition, health benefits, with insights on its quality control by applying chemometrics and multi-omics. Food Research International, 171, 113007.
- Zhang, L., Ho, C. T., Zhou, J., Santos, J. S., Armstrong, L., & Granato, D. (2019). Chemistry and biological activities of processed Camellia sinensis teas: A comprehensive review. Comprehensive Reviews in Food Science and Food Safety, 18(5), 1474-1495.
