Suitable for vegetarians

-36%

New Recipe

Food Series

(18 reviews)

New recipe 2026. Reformulated from scratch 22 g of protein per 100 g | The DUO version of our Nut Choco, now completely reformulated. Two layers of flavor (cocoa and choco-milk). Creamier texture than ever, stable even in summer. Palm oil-free.

Minimum purchase of units!

From

zł 23.93 zł 37.39

Suitable for Vegetarians

Table of contents

Vegetarian products are those that do not have meat nor fish.

There are several degrees of vegetarianism within the vegetarian community, which are classified depending on the products or foods that are consumed. Some of them are:

Ovo-lacto-vegetarian: this group includes those vegetarians who do not consume neither meat nor fish, but they do eat eggs, milk, honey, and their derivative.
Lacto-vegetarians: they do not consume meat, eggs, or their derivatives, but they do drink milk.
Ovo-vegetarians: they do not consume meat, fish, nor milk, but they do eat eggs and their derivatives.
Strict vegetarianism: they do not consume meat, fish, or any product of animal origin like milk, eggs, honey, or gelatin.

HSN products with vegetarian specialty are grounded on the ovo-lacto-vegetarian diet.

Billie Kathleen Eales Director of Quality and Food Safety at HSN | Biochemist and Biotechnologist

Quality and Food Safety Manager at HSN, specialising in the development of formulas for food supplements and sports nutrition, GMP and IFS Food quality management, raw material assessment, document control and supervision of production processes.

I lead the food quality, traceability and product safety strategy, coordinating audits, validations, HACCP and regulatory compliance to ensure safe, effective products with the highest quality standards.