Product information
- Agar powder.
- Suitable for vegetarians and vegans.
- GMO free.
- Gluten free.
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Agar powder. The perfect vegetarian substitute for gelatin. Available in different sizes.
Nut Free
Kosher
Without GMOs
Dairy Free
Egg Free
Gluten Free
Suitable for Vegans
Suitable for Vegetarians
Lactose Free
100% Pure
Soy Free
Sugar Free
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Servings: 38
Field | Per serving | Per 100g |
---|---|---|
Energy Value | 20.9kJ/5Kcal | 1394.5kJ/333.3Kcal |
Fat | 0g | 0g |
Carbohydrates | 1g | 66.67g |
Fibre | 1g | 66.67g |
Proteins | 0g | 0g |
Salt | 0.12g | 8g |
Agar powder | 1.5g | 100g |
Ingredients
Agar powder.
Warnings
Keep in a cool and dry place. It is necessary to maintain a varied and balanced diet and a healthy lifestyle.
Agar Powder by Now Foods is a food, which is used as a vegetarian substitute for gelatine based on agar powder.
Agar is a gelatinous powder derived from red seaweed. It is the perfect substitute for gelatins for those who follow a vegetarian or vegan diet.
Agar Powder can be used in the same way as vegetable gelatine, do you want to know how?
Anyone seeking to take Agar can do so.
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A satisfied customer says:
Perfect
Carmen | 04/06/2021
Besides good brand, this agar agar is perfect, very good quality, it is a fine powder that dissolves very well, basically I use it to make yogurts.
A critical customer says:
Complies, but could be a little cheaper.
Iván | 07/07/2021
The product works and does what it promises, but being from a more or less well-known brand, the price is quite high. Even so, it is still cheaper than the one in the supermarket.
Score of 4.8 / 5.00 of 6 real reviews
Agar |
Good product
Agar agar agar very efficient and good presentation
Iván |
Complies, but could be a little cheaper.
The product works and does what it promises, but being from a more or less well-known brand, the price is quite high. Even so, it is still cheaper than the one in the supermarket.
Carmen |
Perfect
Besides good brand, this agar agar is perfect, very good quality, it is a fine powder that dissolves very well, basically I use it to make yogurts.
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