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Reviews about Egg albumin powder

Score of 4.75 / 5.00 of 501 real reviews

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The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.

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Long way |

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Egg albumin powder

Digestive, uncooked, does not give gas.

Good quality, not so soluble but it is to adapt and look for the medium, trick: I mix with granulated oatmeal, shake or stir and at the end water or usual liquids, it is dissolved, great. Without cooking it does not give any gas. Thanks HSN!

Buena calidad, no tan soluble pero es adaptarse y buscar el medio, truco: mezclo con avena granulada, agito o remover y al final agua o líquidos usuales, queda disuelta, genial. Sin cocinar no da gases alguno ¡Gracias HSN!
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General satisfaction (4.7 / 5)
Value/Price (4.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Marta |

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Egg albumin powder

I can't do without her

I always used fresh egg whites and you had to consume them soon. Now in powdered form it is very practical because they last a long time.

Siempre usaba claras frescas y las tenias que consumir pronto. Ahora en polvo es muy práctico porque te duran mucho.
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General satisfaction (4.0 / 5)
Value/Price (4.0 / 5)
Results (4.0 / 5)
Packaging (4.0 / 5)

Leonardo |

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Egg albumin powder

Effectiveness

Great option for those who use a lot of whites on a daily basis, good value for money.

Óptima opção para quem usa muito claras no seu dia a dia, boa relação qualidade/preço.
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General satisfaction (4.0 / 5)
Packaging (3.0 / 5)
Results (4.0 / 5)
Value/Price (5.0 / 5)

Cris |

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Egg albumin powder

A basic for cooking

I can't do without powdered egg whites. Although they dissolve regularly, they leave lumps. I use a powerful whisk to make milk foam and it is fine but with foam... I will continue to buy it.

No puedo estar sin las claras en polvo. Aunque se disuelven regular, dejan grumos. Utilizo un batidor potente de los de hacer espuma de leche y queda bien pero con espuma...Aún así lo seguiré comprando
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Raulnac |

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Egg albumin powder

Incredibly convenient

When it comes to adding protein to a meal without changing the taste or texture, this albumen has been a marvel. Ideal also for thickening some recipes, replacing raw egg, etc. For me certainly very convenient and competitively priced, and easier to store than liquid egg whites.

A la hora de añadir proteína a una comida sin modificar el sabor o la textura, esta albúmina ha sido una maravilla. Ideal también para espesar algunas recetas, sustituir huevo crudo, etc. Para mí desde luego muy conveniente y a un precio competitivo, y más fácil de almacenar que las claras de huevo líquidas.
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General satisfaction (4.7 / 5)
Value/Price (4.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Svetlana |

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Egg albumin powder

Comfortable and economical

No need to refrigerate and no waste. I use it mixing it with whole eggs.

Sin necesidad de frigo y sin desperdicios .lo utilizo mezclando con los huevos enteros.de sabor bien
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
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Elenita |

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Egg albumin powder

Estpoenda

It's perfect for making breads or pancakes. if you don't want to use dairy or flour. I am delighted with it

Es perfecta para hacer panes o tortitas. si no quieres utilizar lácteos ni harinas. Estoy encantada ella
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General satisfaction (4.7 / 5)
Value/Price (4.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Irene |

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Egg albumin powder

An incredible discovery

I think this is one of the most interesting products in this store. It gives you the opportunity to take advantage of the benefits of egg whites without having to worry about them going bad. You simply add a little water and they are reconstituted. They can be used for baking or for savory dishes such as omelets or dough. They whip easily to stiff peaks.

Creo que es uno de los productos más interesantes de esta tienda. Te da la oportunidad de aprovechar las ventajas de las claras de huevo sin tener que preocuparte porque se vayan a poner malas. Simplemente se añade un poco de agua y se reconstituyen. Pueden utilizarse para repostería o para platos salados como tortillas o masas. Montan sin problema a punto de nieve.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Adrian |

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Egg albumin powder

Very good option

This alternative to liquid egg whites is great. With just a little water and a couple of normal eggs you can reconstitute what you need to make any kind of omelet as if you were using only egg whites. The texture is great.

Esta alternativa a la clara de huevo liquida es estupenda. Con simplemente un poco de agua y un par de huevos normales puedes reconstituir lo necesario para hacer cualquier tipo de tortilla como si utilizaras únicamente claras. La textura es estupenda.
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General satisfaction (4.7 / 5)
Packaging (4.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)

Consumidor inteligente |

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Egg albumin powder

Better than whey

It is the first time I consume this protein and I love it. I bought it mainly to replace the whey and leave dairy completely (dermatitis ...) and I must say that I was surprised by its taste. I thought it would taste bad or too much egg and was afraid to try it as a shake for training. well what a surprise its taste is neutral. The first day I did feel strange because of the idea of "taking" egg, but then, mixed with erythritol and some cinnamon and instant coffee... mmmm delicious. 100% recommended. Don't be afraid

Es la primera vez que consumo esta proteína y me encantan. Lo compré principalmente para sustituir el whey y dejar por completo los lácteos (dermatitis...) y he de decir que me sorprendió su sabor. pensé que sabría mal o mucho a huevo y tenía miedo de probarla como batido para el entrenamiento. pues vaya sorpresa su sabor es neutro. El primer día sí sentí extraño más por la idea de estar "tomando" huevo, pero luego, mezclado con eritritol y algo de canela y café soluble.. mmmm delicioso. 100% recomendado. No tengas miedo
Has the review helped you?
General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

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