- Plant-based protein powder - Suitable for vegan diets.
- Complete protein of aminogram enriched with L-Leucine and L-Methionine.
- Use of non-synthetic amino acids - From vegetal fermentation.
- Complete protein mix: Pea + Rice + Hemp + Pumpkin. No limiting amino acids.
- Enriched with key nutrients for vegans: Iron (fumarate) and active vitamin B12 (methylated).
- Protein sweetened with sucralose and natural steviol glycosides from Stevia rebaudiana.
- With DigeZyme® - Feed enzyme complex (protease, lactase, amylase, lipase and cellulase).
Evopro Vegan - Complete Plant-based Protein
Evopro Vegan (Ultimate Anabolic Blend) + DigeZyme by SportSeries is a vegan powdered food preparation based on pea protein isolate, rice protein concentrate, hemp protein, and pumpkin protein; with L-Leucine and L-Methionine, Iron Fumarate, Methylcobalamin and DigeZyme® Enzymes.
The combination of different vegan protein sources has been used to make Evopro Vegan the most complete plant-based protein possible: with a complete aminogram without limiting amino acids and with four different absorption rates, characteristic of its proteins (Bilsborough and Mann, 2006).
Evopro Vegan is a premium blend of plant-based proteins, enriched with important nutrients for people who do not consume animal-based foods. It is the best protein for vegans.
Evopro Vegan is your plant-based protein of reference
Many plant sources of protein are incomplete, either because they have:
- A deficient amino acid score.
- Insufficient protein digestibility.
Evopro Vegan solves this limitation with protein supplementation from various sources.
A complete protein, what does it mean, and why other vegan proteins are not?
Evopro Vegan + DigeZyme contains a combination of proteins from:
Pea + Rice + Hemp + Pumpkin
In this way, all its essential amino acids complement each other, obtaining concentrations similar to the chemical index of the reference protein established by FAO/WHO (1985).
Plant-based proteins are characterised by a lack of certain important amino acids:
- Cereals are low in lysine, threonine, and tryptophan.
- Vegetables are low in methionine and isoleucine.
- Legumes are low in methionine and sulphur amino acids.
- Seeds and nuts are low in lysine and isoleucine.
Each individual vegetable, cereal, or legume may have specific amino acid limitations. At HSN, we have developed our own combination of protein sources to achieve a complete aminogram, which provides adequate amounts of each of the nutritionally indispensable amino acids that it must provide.
For reference, the Salted Caramel flavour provides:
| AMINO ACID | QUANTITY / 100g |
| Leucine | 8009mg |
| Isoleucine | 3346mg |
| Valine | 6360mg |
| Lysine | 5169mg |
| Methionine | 1540mg |
| Threonine | 2336mg |
| Tryptophan | 677mg |
| Histidine | 1458mg |
| Phenylalanine | 3631mg |
Of each of the 9 essential amino acids that a complete protein should provide.
High protein content. 67-75% depending on the flavour
Did you know that…
Protein contributes to the maintenance and development of muscle mass?
This is the main reason why people of all ages, both genders and especially athletes, are interested in maintaining an adequate protein intake for their goals. However, this can be a problem for people who do not consume foods of animal origin.
The most concentrated sources of protein in food are of animal origin, such as meat or eggs, where it is easy to consume 200-300 grams of food per serving. This becomes more complex when we try to do this through plant sources alone, as it requires a sometimes very large amount of food, which means that many vegans, including athletes, do not consume the amount of protein they need.
Enjoy them all!
With Evopro Vegan, you will no longer have this problem, as thanks to its high concentration of dry protein (in powder form), one shake provides up to 25 grams of protein. With low satiety levels, it is ideal for increasing protein intake for vegans who eat large amounts of plant-based foods.
Evopro Vegan + DigeZyme is just what you're looking for!
Enriched with key micronutrients for vegan diets: Iron and active B12 (methylated)
Iron contributes to normal formation of red blood cells and haemoglobin; and contributes to normal oxygen transport in the body.
Vitamin B12 contributes to the reduction of tiredness and fatigue.
What makes HSN Evopro Vegan + DigeZyme a unique protein?
Evopro Vegan + DigeZyme is the most complete protein for vegans. Find out why!
Leucine-enriched formula - An important amino acid that is not commonly found in plant-based proteins
Evopro has combined several protein sources that complement each other's limiting amino acids, resulting in a nutritional preparation with a complete aminogram, ideal for vegan athletes.
In addition, to increase the Biological Value of the protein, we have added powdered L-Leucine, from vegetal fermentation, as it is an important amino acid in the composition of animal proteins and tends to have low concentrations in vegetal sources.
Evopro Vegan + DigeZyme contains over 2g (~30%) of Leucine per serving.
New! With L-Methionine - Why we added it
We have improved the Evopro Vegan formula with added L-Methionine from vegetal fermentation.
L-Methionine is an amino acid found in rice and other cereals but is very much lacking in legumes such as soy.
Our vegan Evopro contains added methionine to make the most complete aminogram for a vegan protein formula.
Iron and Vitamin B12 in vegans - Essential nutrients with a low presence in plants
We have fortified Evopro Vegan with Ferrous Fumarate, as a source of iron; and Methylcobalamin, as a form of vitamin B12.
After an in-depth analysis of the scientific literature, our development and innovation experts discovered the high prevalence of insufficient intake of these two nutrients in the vegan diet (Nebl et al., 2019).
Evopro Vegan is a food preparation with a high content of vitamin B12 and iron.
Perfect for meeting the needs of both nutrients in vegan athletes who have high energy demands.
New! With DigeZyme® - Complete enzyme complex
Evopro Vegan contains DigeZyme®:
A characteristic enzyme preparation such as:
- Protease.
- Lactase.
- Amylase.
- Lipase.
- Cellulase.
They are the perfect complement to any high-protein formula to ensure maximum enjoyment!
Sweetened with Stevia - Free of acesulfame K and Aspartame
Evopro Vegan + DigeZyme is sweetened with a natural sweetener obtained by extracting steviol glycosides from Stevia rebaudiana leaves.
In addition, it contains a small amount of sucralose, which improves the overall taste of the vegan protein, without the characteristic bitterness of Stevia as the only sweetener.
Incredible Flavours - Discover them all and enjoy delicious plant-based protein
Evopro Vegan + DigeZyme comes in classic flavours such as Strawberry, Chocolate, and Salted Caramel.
But there are also surprises in store for the more daring: Vanilla - Caramel, Speculoos, and Matcha Mango.
Delicious flavours specifically developed to combine ideally with Evopro Vegan, and available to suit all tastes.
Enjoy them all!
A superior texture - Did you know you can prepare it as a mousse?
The blend of pea, rice, hemp, and pumpkin proteins provide a creamier and denser texture to the shake than other available options.
A round mouthfeel that allows flavours to be captured with greater detail and intensity.
An unbeatable result!
Mix a full scoop (30g) in 300ml of water to make one serving.
Use as many servings per day as you need to meet your nutritional requirements.
Tip!
Evopro Vegan has a unique creamy texture. You can use it to obtain a creamy mousse as you would use Evocasein 2.0.
To do this, simply pour a scoop into a bowl and add water little by little, while stirring vigorously until the desired consistency is reached.
With an amazing result!
How to improve the nutritional intake of Evopro Vegan? What to combine it with?
It goes great with:
Do you want to know more?
- Bilsborough, S., & Mann, N. (2006). A review of issues of dietary protein intake in humans. International Journal of Sport Nutrition and Exercise Metabolism, 16(2), 129–152.
- Hoffman, J. R., & Falvo, M. J. (2004). Protein - Which is best? Journal of Sports Science and Medicine, 3(3), 118–130.
- Nebl, J., Schuchardt, J. P., Ströhle, A., Wasserfurth, P., Haufe, S., Eigendorf, J., … Hahn, A. (2019). Micronutrient status of recreational runners with vegetarian or non-vegetarian dietary patterns. Nutrients, 11(5).
- World Health Organization. (2007). Protein and Amino Acid Requirements in Human Nutrition: Report of a Joint WHO/FAO/UNU Expert Consultation (1.a ed.). Geneva, Switzerland: World Health Organization.
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