Evoegg 2.0 (egg albumin)

I will repeat

For the moment I can only say that I see them as the same as those of milk or similar.

Evoegg 2.0 (egg albumin)

Excellent

Great product, I add 50gr oatmeal cookie flavor and it is the top , dissatisfaction in the 2 kg package, bulky bag and difficult to reseal

Evoegg 2.0 (egg albumin)

Very tasty

I love to make pancakes

Evoegg 2.0 (egg albumin)

Recommended

Good product. Strawberry flavor is tasty, dissolves well in skim milk. Good value for money. An extra supply of protein always comes in handy when training intensely. It digests very well. Helps recovery and to maintain or increase muscle mass. As things to improve I would prefer it to be a little less sweet, milder flavor and a little less thickener. Thickeners are products that cost money and do not provide healthy value, in my opinion the less the better.

Evoegg 2.0 (egg albumin)

Taste could be improved but certainly very good.

The best option to switch from milk protein

Evoegg 2.0 (egg albumin)

Very good option to have the best of the egg

For those of us who have been training and eating effectively to reach our goals for decades, this is an optimal way to get the best protein there is: egg white protein. Easy to consume by adding it to food by choosing the unflavored one, or taking it as a shake during intake. There is no need to cook it, which is ideal, and both storing and preserving it is very simple. You forget about the expiration date of liquid egg whites and eggs, in each case. I would give a more intense flavor to each flavor, although this may just be my palate and others may find it more pleasant. Lastly to say that, from what I have read in other comments, there is no need to mix it like a milkshake, as it dissolves very well. I move it with my wrist or with a spoon until it dissolves, and that way it avoids creating foam. A very TOP product that I personally cannot miss in my macros.

Evoegg 2.0 (egg albumin)

Another way to take protein

good taste, foaming, but several ways to take protein,

Evoegg 2.0 (egg albumin)

Quality I can't know yet

The price is very good and so is the taste. The rest I can't confirm anything yet.

Evoegg 2.0 (egg albumin)

Solubility and taste

EVOEGG 2.0 (Egg albumin) Vanilla has a great taste and is very soluble, if you add it to soluble coffee it looks like a cold cappuccino, and if you add a teaspoon of soy lecithin granules it makes a very tasty cream.

Evoegg 2.0 (egg albumin)

Vanilla flavor

I discovered evoegg recently and was pleasantly surprised by both its taste and quality. Perfect digestion and can be used both in smoothies and in your fit recipes. I recommend 100%. Very good price.