We are sure that HSN® is your best purchase option and that is why we want to answer any questions you may have.
Jcio |
Malo
I used it once and did not like it. I will have to look at manuals. But I didn't like the texture it left and a weird taste in the chocolate I tried to make.
A.c |
Well
I bought it mainly for gluten-free recipes (it adds flexibility to the dough) and for some cosmetic formulation that requires it. The gel formation is fairly quick and easy. I have not noticed any particular taste but I am not very sybarite. I quite liked it, I think it is a useful and versatile ingredient.
Daniel |
Multipurpose
A very good option to thicken and give texture in times of low caloric intake and increase the satiety level of liquid foods. It gives a slight flavor to the food very mild and tolerable. The only drawback I find is that the powder is very fine and sticks to any wet dish, so just in contact with the skin makes your fingers sticky.
Débora |
Ideal
Very good option to thicken in a natural way and without adding calories, with a little bit is enough, so it is very filling.
David |
Good product
Indispensable product for gluten-free baking. Good value for money, I will buy it again. Immediate delivery.
Andrea |
Great
A product that I always try to have at home to facilitate the preparation of different recipes: gluten-free bread, sauces... Best value for money I have found on the market.
David |
Great
If you add it to the protein in a bowl, add water, you get a very satiating mousse to eat your favorite protein flavor. Be careful because in large quantities it produces gas.
Sportpalus |
Good thickener
It thickens and gives volume without adding flavor, with a small amount you get the result. I use it to give volume to my breakfast and snack shots in definition stages, it absorbs a lot of water and provides satiety.
Francisco |
Good price
I use it in the kitchen as a sauce thickener, and also for the juices and smoothies I make before pre-workout.
Noelia |
Good thickener
With a very small quantity it thickens quite a lot. Quite discreet flavor. I have tried it with soy protein with flavors and it is an advisable option to increase the consistency somewhat.
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