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The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.
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Didier. |
Verified purchase
Egg albumin powder
To your bread and cakes.
I use egg white albumen that I add to the breads I make because I don't use the young ones. No waste, very practical, long shelf life.
Moi j'utilise albumine de blancs d'oeufs que je rajoute aux pains que je confectionne car je n'utilise pas les jeunes. Pas de gaspillage très pratique longue conservation.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
Buena |
Verified purchase
Egg albumin powder
Good value for money
It foams a little but it is fine
Hace un poco de espuma pero está bien
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General satisfaction (4.0 / 5)
Value/Price (4.0 / 5)
Results (4.0 / 5)
Packaging (4.0 / 5)
Tomas francisco |
Verified purchase
Egg albumin powder
Spectacular
Yesterday I made an omelet and with one dose it is more than enough and more than satiating.
Ayer mi hice una tortilla y con una dosis es más que sobrante y más que saciante
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
Moises |
Verified purchase
Egg albumin powder
Great
Mix with buttermilk
Mezclar con suero de leche
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
Francisco javier |
Verified purchase
Egg albumin powder
I bought this product because it is certified
I bought this product because it is certified and I avoid making tortillas, with almond milk it is perfect and very digestible and tastes good.
Compré este producto por estar certificado y evito hacerme tortillas, con leche de almendras es perfecto y muy digerible buen sabor
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General satisfaction (4.7 / 5)
Value/Price (4.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
David |
Verified purchase
Egg albumin powder
Poor dissolution and generates a lot of foam
Excellent value for money, but they have very bad dissolution. I have tried them for grilling with eggs, but they have very bad dissolution and generate a lot of foam. To make pancakes or cakes, if it is top, because with the mixer mixes very well.
Relación calidad precio excelente, pero tienen muy mala disolución. Las he probado para hacer a la plancha junto con huevos, pero tienen muy mala disolución y genera mucha espuma. Para hacer tortitas o bizcochos, si que es top, ya que con la batidora se mezcla muy bien.
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General satisfaction (3.7 / 5)
Packaging (3.0 / 5)
Value/Price (4.0 / 5)
Results (4.0 / 5)
Nerea |
Verified purchase
Egg albumin powder
A basic
I always have powdered egg whites at home and they are a lifesaver for me very often. For sweet preparations with extra protein and even to save the occasional improvised dinner. They last much longer than liquid egg whites and the result is the same. I have no shortage of them at home.
Siempre tengo en casa claras en polvo y me sirven de salvavidas muy a menudo. Para preparaciones dulces con aporte extra de proteína e incluso para salvarme alguna que otra cena improvisada. Duran mucho más tiempo que las claras líquidas y el resultado es el mismo. No me faltan en casa.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
Gloria |
Verified purchase
Egg albumin powder
Versatile
I used lalbume powder to make my morning pancakes, and they came out taller and "fluffy", it doesn't leave any taste or smell to the food, for me it is promoted with flying colors!!!
Ho utilizzato l'albume in polvere per realizzare i miei pancake mattutini, e sono venuti più alti e "focacciosi", non lascia alcun sapore né odore al cibo, per me è promosso a pieni voti!!
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
Cédric |
Verified purchase
Egg albumin powder
Good white doeuffs
The cheapest egg white protein on the net. Perfect for making egg whites and ice cream
Les proteines de blanc d'oeufs les moins chers du net.
Parfaite pour faire des blanc en neige et des glaces
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General satisfaction (3.7 / 5)
Value/Price (3.0 / 5)
Results (4.0 / 5)
Packaging (4.0 / 5)
Nest |
Verified purchase
Egg albumin powder
Good product with some buts
It fulfills its function as a supplement, the aminogram is complete and the flavor is that of the typical egg white. The only downside is that when mixed with water it generates a lot of foam, otherwise, everything is fine.
Cumple su función como suplemento, el aminograma es completo y el sabor es el de la típica clara de huevo. El único pero es que al mezclar con agua se genera muchísima espuma, por lo demás, todo bien.
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The crossed-out price or the one indicated as “RRP” (Recommended Retail Price) is the official list price recommended by the manufacturer or by our product development team in the case of our own brands.
HSN displays the “RRP” (Recommended Retail Price) as a reference price for comparison purposes.