Evoexcel - A classic HSN formula: now without sweeteners!
Evoexcel Without Sweeteners (Whey Protein Isolate + Concentrate) from SportSeries is a flavored food supplement based on whey protein isolate, whey protein concentrate, enzyme complex, colostrum, and probiotic.
After years of unconditional love for our classic Evoexcel 2.0 formula, where we combine whey protein isolate with whey protein concentrate in ideal proportions: 55% WPI + 40% WPC; we have replicated this formulation in a version without sweeteners or artificial flavors, with a more natural taste for those who enjoy the true flavor of food.
Evoexcel without sweeteners will become your new favorite protein.
High-quality protein: isolate + whey concentrate
Why combine WPI90 and WPC80?
Evoexcel Without Sweeteners has been formulated like its original sibling; with a strategic blend of isolate (WPI90) and concentrate (WPC80) whey protein in 55% – 40% proportions, designed to give you the best of both raw materials.
Its combination isn’t just about adding ingredients, but about creating an optimal balance between purity, nutritional profile, and natural flavor:
- The 55% isolate (WPI90) provides ultra-pure protein, low in fat, perfect for those looking for a clean, light, and fast-absorbing source.
- The 40% concentrate (WPC80) is the classic protein source, traditional and nutritionally high-quality, used worldwide; it also adds a rounder flavor and creamier texture.
This mix is no accident: it combines the efficiency of isolate with the tradition of concentrate, resulting in a complete, functional protein that’s very balanced on the palate.
Origin: grass-fed cows
The quality of a protein starts with its origin, and for HSN’s whey protein, this is key:
Both the isolate and concentrate used in Evoexcel come from milk sourced from grass-fed cows. This type of feeding is linked to milk naturally richer in nutrients, which translates into a higher-quality raw material for protein production.
- Higher nutritional quality: milk from grass-fed cows is known for its excellent amino acid profile and greater overall nutritional richness, naturally present in native whey.
At Evoexcel, every detail counts. That’s why we exclusively select whey from livestock under European standards, with pasture-based feeding, as part of our commitment to a more authentic, natural, and superior quality protein.
Authentic flavor: no sweeteners or artificial flavors
Real ingredients, natural taste
At Evoexcel, the flavor doesn’t hide. This protein has been created without added sweeteners or artificial flavors, offering a much more natural and authentic experience. Unlike more traditional formulas that use them to achieve intense sweetness and strong flavors that mask the natural aftertaste of the base ingredients, our no-sweetener proteins go for a cleaner, more genuine flavor profile, designed for those wanting to move away from hyperpalatability and connect with a more natural eating approach.
The sweetness you notice when taking Evoexcel doesn’t come from additives but from the natural character of the ingredients used. This lets you enjoy a protein with a smooth, balanced taste without the added sweetness of traditional proteins.
Also, flavors are made with real ingredients: coffee with milk includes soluble coffee, matcha with milk contains authentic matcha green tea, and the berry smoothie is made from raspberry powder. Other profiles like chocolate (with non-alkalized cocoa), vanilla, or chai tea are all built exclusively with natural flavors.
Evoexcel without sweeteners tastes exactly as promised, with its own identity that respects both product quality and the preferences of those who choose a more native diet.
No added sugars
Of course, Evoexcel’s sweetness also doesn’t come from added sugars (it contains naturally occurring sugars).
The formula has been developed without adding any free sugars. The result is a protein that keeps a pleasant, balanced taste without relying on any external sweetener, natural or artificial.
More than just protein: advanced functional formula
DigeZyme® enzymes
Evoexcel includes DigeZyme®, a patented enzyme complex by Sabinsa combining five specific enzymes: alpha-amylase, protease, lipase, lactase, and cellulase. These enzymes, obtained through microbial fermentation, offer a plant-based, stable alternative to animal-derived enzymes.
Each enzyme plays a specific role on macronutrients: amylase acts on complex carbohydrates, protease on proteins, lipase on fats, lactase on lactose, and cellulase on fiber. This combination enhances the Evoexcel no-sweetener formula.
Bovine colostrum standardized in IgG
In Evoexcel we include bovine colostrum standardized in immunoglobulin G (IgG), a premium ingredient reflecting our commitment to formula quality. Colostrum, being the first milk secretion produced by the cow after giving birth, is a naturally nutrient-rich raw material. However, not all colostrum is the same: in Evoexcel we use carefully selected and standardized colostrum, ensuring a high concentration of IgG.
Probiotic Bacillus coagulans (LactoSpore®)
In Evoexcel we add LactoSpore®, a patented and registered strain of Bacillus coagulans MTCC 5856, developed by Sabinsa, just like DigeZyme®. This patented probiotic stands out for its exceptional stability at room temperature, thanks to a rigorous production process backed by Sabinsa’s registered system.
One distinctive feature of LactoSpore® is its spore form, which gives it superior resistance to harsh conditions like heat, humidity, and stomach acid. This ensures the probiotic stays viable throughout manufacturing and consumption, without needing refrigeration.
Who is Evoexcel ideal for?
Evoexcel is the perfect choice for those looking for high-quality whey protein with a complete nutritional profile thanks to the WPI and WPC blend. Its no-sweetener formula makes it an excellent option for people following a real food-based diet, paying special attention to ingredient composition and natural taste.
It’s especially recommended for athletes, active people, and anyone wanting to add a complete, quality protein source to their daily routine without giving up a more natural approach thanks to the absence of sweeteners and synthetic flavors.
Thanks to its blend of different protein raw materials and smooth taste, it’s also ideal for those tired of traditional protein flavors and textures and looking for something different.
Because of its advanced composition, including ingredients like DigeZyme®, colostrum, and LactoSpore®, Evoexcel is also a great choice for those seeking a more complete formula, with added value in every detail.
Evoexcel without sweeteners is a protein for those who don’t settle, and don’t just want 'protein powder,' but something more complete, backed by the usual HSN quality.
Frequently asked questions (FAQ)
Is the WPI+WPC mix better than taking them separately?
The combination of WPI and WPC, like in Evoexcel, balances purity and flavor evenly. Together, they offer a complete formula, but their combination isn’t necessarily better than the sources alone, since both raw materials are considered excellent quality.
Is this Evoexcel better than the standard formula?
No. The classic Evoexcel 2.0 formula and Evoexcel without sweeteners are functionally equivalent, there’s no 'better' one. The main difference lies in the absence of added sweeteners, allowing for a more natural and mild taste, preferred by many.
When can I take Evoexcel without sweeteners?
Anytime. As a whey protein, it has fast absorption and is often used around training; but it can also be taken in the morning, with meals, between meals, or before bed.
Can I cook with Evoexcel without sweeteners?
Yes. Evoexcel without sweeteners is suitable for cooking, perfect for making pancakes, mugcakes, and protein cakes.
Can I mix creatine or other products in the Evoexcel without sweeteners shake?
Yes. You can add Creatine Monohydrate, Caffeine, or any other supplement to Evoexcel, as doing so does not negatively affect its properties or those of the added compounds. Keep in mind Evoexcel’s flavor and prioritize mixing RAW ingredients to avoid incompatible flavors that result in a weird-tasting drink.
References
- Rindom, E., Nielsen, M. H., Kececi, K., Jensen, M. E., Vissing, K., & Farup, J. (2016). Effect of protein quality on recovery after intense resistance training. European Journal of Applied Physiology.
- Schoenfeld, B. J., & Aragon, A. A. (2018). How much protein can the body use in a single meal for muscle-building? Implications for daily protein distribution. Journal of the International Society of Sports Nutrition, 15(1), 10.
- Bilsborough, S., & Mann, N. (2006). A review of issues of dietary protein intake in humans. International Journal of Sport Nutrition and Exercise Metabolism, 16(2), 129–152.
- Moore, D. R. (2019). Maximizing Post-exercise Anabolism: The Case for Relative Protein Intakes. Frontiers in Nutrition, 6, 147.
- Khaing, I.-K., Tahara, Y., Chimed-Ochir, O., Shibata, S., & Kubo, T. (2024). Effect of breakfast protein intake on muscle mass and strength in adults: a scoping review. Nutrition Reviews, 83(1), 175–199.
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