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Fran |
VERIFIED OPINION
RICE FLOUR
Very good
Incredible texture with any protein to make a healthy protein cream or even for cakes.
Jesús |
VERIFIED OPINION
RICE FLOUR
Improvable
I bought it as a substitute for the one sold in supermarkets and it tastes too strong in comparison, and it is noticeable in the throat, although the main problem is that it is too thick, and no matter how much water or milk you add to it, part of the content remains at the bottom of the container, whether you make it as a shake or as a porridge. to improve
Gema |
VERIFIED OPINION
RICE FLOUR
Great
It is very fine and tastes good; I recommend it because it has a very good texture and is great for cooking.
Jose |
VERIFIED OPINION
RICE FLOUR
Perfect post-workout
Very good as a post workout, I use it in volume phase. It goes very well to get those carbohydrates in quickly and even if you are not hungry. I make them in the form of cream mixed with protein.
Jorge |
VERIFIED OPINION
RICE FLOUR
Good dissolution
Normal flavor of a rice flour, but with very good dissolution.
Antonio |
VERIFIED OPINION
RICE FLOUR
It is well
It is not the best rice flour in the world as it does not dissolve 100% but it is good value for money.
Joana |
VERIFIED OPINION
RICE FLOUR
Matias
Fantastic value for money. Very good nutritional table. I recommend it
Diego |
VERIFIED OPINION
RICE FLOUR
Good product
Great to take before training thanks to its fast digestion. If you mix it with protein with your favorite flavor it looks great.
Vic |
VERIFIED OPINION
RICE FLOUR
Good option
The best of those I have tried (always neutral). Ideal for creams, thickens very well and satiates a lot mixed with some protein.
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